The food and service was spectacular! Started off with an amazing strawberry and mint mocktail. It was delicious and refreshing especially on a hot day. Next was the prawn appetizer which came with a homemade tartar sauce. It had a great flavor profile and we couldn’t get enough. For the mains we got fish and chips which was some of best I’ve had in a very long time. Came out hot and crispy with another side of the tartar sauce, some very flavorful brown curry sauce and seasoned smashed peas. Lastly was the spicy chicken Mondu Manansala. It was superb! Extremely creamy and had an excellent sweet/ spicy flavor. Came with fresh home made naan that was buttery and extremely flavorful. The waiter Daniel was an absolute star and made the visit entertaining and fun! Very excited to finally see this place open and will absolutely be back!

- Liz Dousa Verified