The food is great here - my wife loves the chicken and leek pie and I've gone back for the fish and chips a number of times with one large fish fillet that's flaky and meaty. I will say that they undercook their steak fries so either get the crinkle cut or ask for the steak fries crispy. Pudding is a great starter and my wife likes the Pims cup for a drink. Beer is what you'd expect from a British pub in America not really a craft selection. I've had the cheese steak as well which was pretty good with a good balance of cheese and beef and pretty tender. Overall we tend to go back in a dinner pinch.

- Vincent Bonaddio Verified